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Pink Pepper: Select Quantity (Kgs)
 

Clove:
Quality: Select Quantity (Kgs)
1. Hand Pick:
2. Prima:
3. Courant:

Cocoa:
Quality: Select Quantity (Kgs)
1. Madagascar sambirano lave superieur bio and cov:
2. Madagascar sambirano superieur bio and cov:
3. Madagascar sambirano standard bio and cov:

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Vanilla:
Quality: Select Quantity (Kgs)
1. Split:    
  • Split red (SR) type B or type A or type C:
2. Unsplit Beans:    
  • Unsplit Black (USB):
  • Unsplit TK
  • Unsplit red (USR) type B or type A or type C:
  • Short (10- 11):
  • Cuts (tuffed and less than 10 cm):

Spices:
Types: Select Quantity (Kgs)   Select Quantity (Kgs)
1. Vanilla Bourbon 7. Planifolia:
2. Vanilla Beans: 8. Clove:
3. Black Pepper: 9. White Pepper:
4. Chilli: 10. Cinnamon:
5. Pink Pepper: 11. Curcuma:
6. Ginger: 12. Cocoa:

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Essential Oils:
Types: Select Quantity (Kgs)   Select Quantity (Kgs)
1. Ginger: 6. Clove:
2. Tendril and Clove     Leaves: 7. Ylang Ylang:
3. Pepper: 8. White     Pepper:
4. Chilli: 9. Niaouli:
5. Cinnamon: 10. Vetyvert:

 

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